Krackback \ Page 2

Recently purchased your flatbread crackers. LOVE, LOVE, LOVE, them!!!!!!! I'm always looking for healthy, and tasty ways to get added nutrition and fiber into my family's diet. These totally fit the bill. They are amazingly delicious!!!!

-Lauri W. from Wichita, Kansas

I am thrilled to email you and tell you that I have attempted to make such things and have not been successful. Your items are healthy, absolutely delicious and yes, I am hooked big time and use them daily. My favorite so far are the three seed krackers.

-Marlen H. from Argyle, Texas

I am a newly diagnosed diabetic and your Krackers are such a delicious way for me to enjoy whole grains which are important for diabetics to get the "good carbs." My favorite is Sunflower Cheese.

I sent a big box of treats to my brother for his birthday. He likes healthy foods. I called his box the "Being-Good Goodies" box and I included Sunflower Cheese Krackers. He wrote to me how much he loved the Krackers.

-Robin B. from Kansas City, Missouri

Tonight was the first time I tried your krackers. I read the ingredients in the store where I bought them and knew they were a healthy choice for snacking. What I didn't realize was they would actually turn into a meal!

I am a busy nurse working at a busy hospital in my home town. After a long day at work the last thing I want to do is go home and cook a meal. Ask any nurse I'm sure they will agree. Unfortunately, we as nurses are great at telling our patients how to take care of themselves but never practice what we preach!

I made a vow this past week to start eating healthier and take some of my own advice. Many times after work I'd grab fast food or snack on the all the wrong things that make Americans high risk for strokes and heart attacks. Tonight however, I reached for your organic snacker kracker with seeded spelt. I can't get over how good they were and they even tasted healthy if that makes any sense!?

I had to let you know and let consumers know they can make healthy meal choices and not spend hours in the kitchen! All I did was whip up a can of white albacore tuna and dipped my krackers in it from a bowl. It was filling and tasted awesome! So I say make a meal out of them and keep it simple. I felt more than satisfied and only had one bowl to wash after dinner! Now that to me is fast food without all the sodium and saturated fat! By the way I used low sodium tuna found at most health food stores. Keep up the good work making great snacks. You have my vote!

-Nancy T. from Quincy, Massachusetts

I would be happy to let everyone know how much we love your krackers

Your krackers are the best. Besides being tasty, they are also not bad carb-wise.

I love to slice a thin tomato and then put Swiss or Mozzarella cheeses on top and toast it in the toaster-oven.

My partner too fell in love with the krackers and we plan on using then and selling them in our tea-room / general store.

-Carol C of Wildflower Tearoom and General Emporium in Smithville, Texas

The spelt sunflower cheese crackers have got to be the best cracker ever invented.

I admit I am a cracker/cookie snob, never really did settle for any bad snacks. Also, due to family history of diabetes, i try to eat only good things. I was recently in Thailand in a restaurant that served foods by blood type and the only kind of flour they used was spelt.

I'm now a big fan of DR. KRACKER!

-Opal L. from Austin, TX

Discovered your crackers for the first time on Saturday. Brought home a bag...

As soon as I got home I tried one... and it was out of this world. I loved it.

So I went back the next day to buy a couple more bags. Well it is now Monday and I have almost finished my first bag. Wow - what a delight.

They have become my food of choice for breakfast. I use to eat a slice of bread or toast with peanut butter. Now it is Dr. Kracker with peanut butter. I love the crunch.

Well done. My favorite snack.

-Jackie from Austin, TX

I recently stumbled across your crackers at the store and thought the flavor combinations sounded interesting.

I tried Spelt Sunflower and Swiss Cheese and found it to be absolutely delicious.

This type of flavorful and healthy food is a key part of my strategy for a healthy life. I recently lost 30 pounds and intend to keep it off!

I can hardly wait to try the other flavors. Thank you for a wonderful product!

-Nancy T. from Minneapolis, MN

Hello. My name is John and I am a Klassic 3 Seed junkie.

It all started a few months ago when someone I had known for years, someone I would have trusted with my life said to me "Hey buddy, are you looking to score a cracker that will make all your worries go away?"

Like a naive fool I said "Okay", and here I am, hooked like a fat kid on Twinkies.

I really do love the Klassic 3 Seed, but naked ... nothing on it. The nutty taste is wonderful.

... it's the perfect cracker and I'm very glad my friend turned me on to it.

-John H. from Rapid City, SD

I'm writing to let you know your krackers are marvelous!

I'm an insulin dependent diabetec, but I can enjoy your krackers plain or with a slice of cheese or hummus and not have my blood sugar go bonkers as it would when eating bread or bagels or tortilla's!

I have to hide them from my corgi or make sure he is in another room when I eat them because he loves them and always begs!

So glad I 'found' your wonderful product!

-Juliet Q. from San Antonio, TX